First Impulse - Signature

Cured tuna resting on a silky celery base, with marinated pear, green oil and a marine crisp.

A delicate balance of flavors, textures and colours.

Starters

Open Heart - Signature

Osmotically treated courgette over a chilled pea cream, green grapes, preserved lemon and toasted pistachio.

Without Fear

Golden vegetable gyozas over rooibos-infused soft cream, sun-dried tomato strips and deep cocoa earth.

Main Courses

Presence

“Some decisions are not meant to be understood, they are felt… and followed with courage.”

Courage to Feel - Signature

Novilho Bleu in a black glaze, smoked barley in a warm texture, chilled baby carrot in tangerine ponzu.

Surrender

Chicken scented with ginger and lemon; alongside chilled toasted corn panna cotta and warm chard glazed in kombu.

Invisible Bond

Slow-roasted pork ribs, white barbecue, marked yellow pepper and chilled broccoli in a gentle pickle.

Call of the Sea

Sea bass steamed over a cabbage leaf, golden rice, chilled preserved cherry tomato, fresh watercress and a savoury crumble.

Choice of the Heart - Signature

Laminated seitan covered with a citrus tofu veil, rustic fennel and sweet potato parmentier, and red cabbage in vinaigrette.

Desserts

The Sweetness of Staying

Sweet white bean and vanilla cream, sharp nectarine, threads of citrus caramel and a salted crisp.

Without Reservations

Oat water and black tea granita, banana caramelised in bitter cocoa and peanut crumble.

Where the Heart Rest

White chocolate with lime, chocolate cream, joined by coffee salt and cocoa soil.

The dishes change. The purpose remains.
Cooking with intention, serving with truth.

Story

An experience shaped around you

At MelTon’s Kitchen, there is no fixed journey and nothing is imposed upon you.

Our menu has been imagined as a sequence of moments, yet you decide how to experience them: what to choose, what to share and how far curiosity carries you.

You may discover a single dish or create a fuller experience, always at your own pace and without unnecessary formality.

Each creation tells a story, but there is no order you must follow. Sometimes, it is enough to choose the dish that quietly draws you in.

Our à la carte dishes range from €12 to €29, because we believe food with identity, sensitivity and truth should still feel within reach.

Here, you do not simply come to eat. You come to discover what a dish can make you feel when it has been created with intention.

There are moments when life stops asking for answers
and begins asking for presence.

Presence to listen to what we feel.
To recognise what moves us.
To choose, even when not everything can be explained.

This menu is born from that place:
from the moment when the heart is no longer only emotion,
but becomes a path.

Each dish is a quiet reminder
that feeling also requires courage.

And that, sometimes,
the truest decisions do not begin with reason.

They begin within.

Welcome to MelTon’s Kitchen, where calm also nourishes.

Our Menu